October 5, 2020

American Heart Association Study. Cut out red meat!

A groundbreaking study by Johns Hopkins researchers has compared the health and life expectancy of those with high meat consumption and those low meat consumption. For […]
October 9, 2020

Meats and pandemics

The Bush Administration Warned Meat Packers About Pandemics.  They Wouldn’t Listen.   In November 2005, the White House issued a National Strategy for Pandemic Influenza. Pandemics planning became a […]
October 14, 2020

Academy of Science: Trans Fats Unsafe. Red Meat A Major Source

The National Academy of Sciences isn’t known as being terribly conservative.  When they state that there is no safe level of trans fats intake they really […]
October 28, 2020

Obesity Confers a 48% Higher Risk of Death from COVID-19. Can a Diet Change or Prevent Obesity?

According to an analysis of NHANES data (1999-2004 National Health & Nutrition Examination Survey), meat consumption is